Our quality requirements? Immergut

Filling dairy products and liquid foods requires state-of-the-art machinery in order to meet the high expectations and at the same time act responsibly.

In addition to our production facilities, our employees are the key to our success. For this reason, we are happy to invest in their training and further education and, since 2000, we have ensured process and product quality with the help of an efficient quality management system that has been established in all areas of Immergut (ISO 9001:2000 standard).
GFSI certifications, such as IFS & BRC, are an absolute matter of course for us.

We ensure Immergut quality through first-class raw and packaging materials. In order to ensure that only the best products reach our customers, they undergo permanent controls in our in-house laboratories. External inspectors and independent institutes also carry out tests - because Immergut is only what is really always good.


  • International Food Standard: IFS - Version 6 ; Higher Level
  • Global Food Safety Standard BRC – Classification: A
  • BIO certification DE-ÖKO-003
  • Certification brand quality Hesse
  • Certification GMO free products
  • Certification UTZ cocoa products
  • Energy management certification according to ISO 50001:2018
  • Kosher & Halal for single articles possible
  • Certification FairTrade cocoa, coffee and sugar
  • 1998 our HACCP system was already implemented
  • regular inspection by our veterinarian